Yopokki Rose Tomato Cream 🇰🇷

Yopokki Rose Tomato Cream 🇰🇷

Yopokki Rose Tomato Cream is a Korean 🇰🇷 street food specialty consisting of rice cakes (tteokbokki) served with a Tomato cream sauce.

• Origin: South Korea 🇰🇷
• Weight: 120g
• Type: Instant meal

Microwave:

1. Open the lid and the rice cake and sauce pouches.
2. Add approximately 20 ml of water to the bowl and mix well.
3. Close the lid loosely.
4. Heat in the microwave.

Recommended cooking time:

• 1000W: 1 min to 1 min 30
• 700W: 2 min to 2 min 30
• Adjust according to microwave power.

• Store at room temperature
• Shelf life: 12 months

• Consume immediately after preparation.
• Do not consume the oxygen absorber packet.
• Caution: the container may be hot.